The Foodservice Equipment and Design (FED) Global Thought Leadership Summit, jointly presented by Foodservice Equipment & Supplies and restaurant development + design, brings executives and thought leaders from every channel of the foodservice market together. Everyone from operators, designers, architects, dealers and more came together for two days of learning, discussion, networking and inspiration at this invitation-only, cross-channel, cross-function event.
We as a foodservice community must rise together to understand the changing consumer dynamic and respond with the right equipment innovations and restaurant designs to satisfy the evolving customer. Join us for this two-day leadership conference - held September 29 - October 1, 2020 at the St. Jane Hotel in Chicago - filled with TED-style talks, discussion, networking and inspiration.
We are currently putting together an incredible line-up of speakers for the 2020 event who will present a variety of the most pressing issues facing the foodservice equipment and design industry. You can view all the presentations from both 2018 and 2016 by clicking on Archives in the top menu bar.
*Last updated on 4/21/2020