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SAVE THE 2021 DATES: October 14, 28 and November 11

Last year, we expanded the FED experience to a Lunch & Learn series. It was such a success that we’re bringing it back in 2021.

Expert speakers from across the foodservice landscape will share quick, concise and on-trend thought leadership that will help your business thrive. Whether you’re a foodservice operator, dealer, consultant, service agent or restaurant designer, architect or chain development executive, each session will present both back-of-the-house and front-of-the-house decision-makers with key learnings about the future of the foodservice equipment and design industries.

Continuing education credits are available for the series. Can’t make a live session? Not a problem! We’ll host the on-demand sessions here for the next 12 months. If you missed the 2020 presentations – or want to rewatch them – check them out in the Archives tab.

You may register to all sessions by clicking the Register tab and we’ll provide content updates as the program is developed.

Thank you to our generous sponsors for making this content available to the FED community at no charge. If you are interested in becoming a sponsor for the 2021 FED Lunch & Learn Series, please This email address is being protected from spambots. You need JavaScript enabled to view it..

Updated 4/23/21